~ Historic Fishtown (Leland, Michigan) ( http://www.preservingfishtown.org/ ) _________________ LELAND SMOKED WHITEFISH with NORWEGIAN DILL-HORSERADISH SAUCE ~ Compliments of THE BLUEBIRD RESTAURANT & BAR (The Connoisseur Up North) * 2 lbs. smoked whitefish 1 tsp. sugar 1/2 tsp. fresh ground pepper 1 cup sour cream 1/4 cup drained horseradish 1/4 tsp. lemon juice 2 tsp. dry dill weed Mix sauce ingredients well and spoon over fish, or serve n the side i a bowl. Garnish plates with lemon slices. Note: Why not sample this with a fun bottle of the local wine ... Good Harbor Fishtown White ( http://www.goodharbor.com/w-fishtown.shtml )
( musings of a 'HO-HUM HOUSEWIFE' )