The Chinese Noodles of Harukiya
Harukiya started as a small fixed street stall in 1949, and with the support of local residents, has continued to offer ramen for over half a century in Ogikubo, Tokyo.
Harukiya continues to keep and protect the unique flavor of its soup, with its rich niboshi (dried sardine) broth, created through the extensive research of its founder, Itsuo Imamura. To this day, Harukiya continues to welcome numerous customers as a popular store with people lining up outside to savor the ramen.
The noodles are kneaded every morning while taking into account the day's weather and humidity. The soup, with its aromatic Japanese flavor that combines broth extracted from multiple ingredients and a "kaeshi" (soy sauce flavored sauce), is where Harukiya passion shows. Please come and savor the flavors of Harukiya, which showcase the passion and skills of professionals.
Major Menu Items
Noodles and soup are all homemade.
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Chuka-soba (Chinese noodles, Harukiya's basic Ramen) 850円
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Wonton Ramen 1,250円
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Chashu Ramen 1,350円
Ogikubo branch
Harukiya opened in 1949.
Since then, we’ve continued to offer our distinct and special flavors.
We continue to evolve without changing the original taste.
Come and taste our original ramen for yourself!
| Address | 1-4-6 Kamiogi, Suginami-ku, Tokyo |
|---|---|
| TEL | 03-3391-4868 |
| Store hours Open | 11am – 9pm |
| Closed | Every Tuesday |
| No. of seats | 18 |
| Access | JR/Tokyo Metro Marunouchi line, Ogikubo station. (2 min. walk) |
KICHIJOJI
Offering both the original taste from the Ogikubo shop and some new flavors to tantalize your taste buds. Creating new history as the antenna shop of Harukiya.
Evolving taste and flavors.
Come and taste the mix of old and new flavors of Harukiya Kichijoji branch!
| Address | 2-14-1 Kichijoji Honmachi |
|---|---|
| TEL | 0422-20-5185 |
| Store hours | 11am – 9pm |
| Closed | Every Wednesday |
| No. of seats | 18 |
| Access | JR Kichijoji stn. (5 min. walk) |