Braising Ribs With Tomatoes, Carrots Recipe

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• spicy 1
• easy 2
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• chinese 1
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Ingredient Filters

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• beef short ribs 7
• pancetta 2
• bacon 1
• beef 1
• chicken 1
• veal 1
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• carrots 9
• onion 11
• celery 8
• tomatoes 10
• vegetables 2
• baby carrots 1
• celery ribs 1
• mushrooms 1
• peppercorns 1
• shallots 1
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• plums 3
• orange 2
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• cream cheese 1
• mascarpone cheese 1
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• butter 2
• unsalted butter 2
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• flour 3
• unbleached all purpose flour 1
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• bittersweet chocolate 2
• unsweetened cocoa powder 2
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• olives 5
• beef broth 4
• parsnips 3
• tomato paste 3
• polenta 2
• chicken broth 2
• chicken stock 2
• sugar 2
• cornmeal 2
• beef stock 1
• broth 1
• ale 1
• low sodium chicken broth 1
• roast 1
• turnips 1
• boiling water 1
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• rosemary 8
• cloves 6
• dry red wine 6
• garlic 10
• olive oil 5
• thyme 4
• bay leaves 3
• balsamic vinegar 2
• canola oil 2
• parsley 5
• red wine 2
• pepper 5
• salt 3
• dried rosemary 1
• fresh thyme leaves 1
• fresh thyme sprigs 1
• herbs 1
• red wine vinegar 1
• rosemary sprigs 1
• tarragon 1
• vinegar 1
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Cook Method Filters

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• braise 7
• slow-cook 2
• bake 1
• roast 1
• stovetop 1

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• under 5 mins 1
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• under 120 mins 3
• under 180 mins 6