How to make it

  • In a large bowl,
  • mix all the first 8 ingredients
  • Whisk in the olive oil.
  • Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
  • Lightly oil the grill. Place chicken on the prepared grill,
  • until juices run clear.
  • heat leftover marinade. and return chicken
  • coat thoroughly and serve

Reviews & Comments 3

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  • sday5 12 years ago
    do you heat the marinade you have used on the chicken?
    Was this review helpful? Yes Flag
  • twilightrose 14 years ago
    My boyfriend said it was great on his grilled chicken. I thought it was really tasty with the trout I grilled for myself. Thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    wynnebaer ate it and said...
    Sounds great!!
    Was this review helpful? Yes Flag

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  • tender
  • tasty
  • tangy
  • citrus
  • grill

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  • 1/4 cup cider vinegar
  • 3 tablespoons prepared coarse-ground mustard
  • 3 cloves garlic, peeled and minced
  • 1 lime, juiced
  • 1/2 lemon, juiced
  • 1/2 cup brown sugar
  • 1 1/2 teaspoons salt
  • ground black pepper to taste
  • 6 tablespoons olive oil
  • 6 pieces of chicken
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