Volcano Potatoes
From blueeyes68ky 16 years agoIngredients
- 4 or 5 medium potatoes shopping list
- salt and pepper shopping list
- about 3/4 cup hot milk shopping list
- 1/2 cup shredded sharp process cheese shopping list
- 1/2 cup whipping cream shopping list
How to make it
- Pare 4 or 5 medium potatoes.
- Cook, drain, and mash.
- Season with salt and pepper.
- Whip potatoes with enough hot milk (about 3/4 cup) to make light and fluffy.
- Pile into greased 8-inch round baking dish, mounding into volcano shape.
- Make a crater in center.
- Fold 1/2 cup shredded sharp process cheese in 1/2 cup whipping cream, whipped.
- Pour over top.
- Bake at 350 degrees about 20 minutes or till lightly browned.
- Makes 6 servings.
The Rating
Reviewed by 17 people-
yummy 55555 :)
lanacountry in Macon loved it
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Apart from sounding great, I'll bet this looks really neat. High 5
brianna in loved it
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Great dish, love the idea and flavors! Marky
marky90 in Dearborn loved it
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