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Cauliflower Casserole Recipe

Ingredients

How to make it

  • Wash fresh cauliflower well and break into flowers.
  • Cook until tender in salted water and drain.
  • Melt 1/2 pound Velvetta cheese and 1/2 stick margarine over hot water.
  • Add to cooked cauliflower in buttered casserole.
  • Melt the other half stick margarine in a large pan.
  • Crush about 40 Ritz crackers and stir into margarine.
  • Spread the crumb mixture over the cauliflower mixture.
  • Bake 20 to 30 minutes at 350 degrees.

Reviews & Comments 5

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  • binky67 16 years ago
    I love Cauliflower and this way sounds sooooo good. Thanks Blueeyes!
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    " It was excellent "
    brianna ate it and said...
    What a great way to serve cauliflower. High 5 Thanks for the recipe
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    tasty good thanks high 5
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  • mcboo 16 years ago
    Do you ever use frozen veggies?
    Was this review helpful? Yes Flag
    " It was excellent "
    herby ate it and said...
    I like this
    Was this review helpful? Yes Flag

The Cook

blueeyes68ky Owenton, KY

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  • casserole
  • cauliflower
  • crackers
  • bake

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  • Fresh cauliflower
  • salted water
  • 1/2 lb. Velvetta cheese
  • 1 stick margarine cut in half
  • 40 Ritz crackers
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