Home Easy Fish With Honey, Spices

Grand Prize Salmon Loaf Recipe

Ingredients

How to make it

  • Mix the salmon in a casserole dish with everything except the hollandaise.
  • Bake 30 minutes at 350 degrees.
  • slice and cover with hollandaise sauce.
  • Serve.
Steve Bortone   Close
2008 Duluth News Tribune Cookbook   Close

Reviews & Comments 7

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    " It was excellent "
    brianna ate it and said...
    Thanks for posting this great recipe. It sounds delicious. Sure sounds like a 5 er to me.
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    " It was excellent "
    mamalou ate it and said...
    yummy!
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    Hi Crazy, good to see ya.
    Was this review helpful? Yes Flag
    " It was excellent "
    midgelet ate it and said...
    yes, a must try!
    Was this review helpful? Yes Flag
  • binky67 16 years ago
    Must try this one.
    Was this review helpful? Yes Flag
    " It was excellent "
    chefelaine ate it and said...
    Lovely recipe! FIVE!
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    Lookin' good in the neighborhood.^5
    Thanks for sharing CC and good to see you.
    joymarie
    Was this review helpful? Yes Flag

The Cook

cabincrazyone Duluth, MN

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  • healthful
  • easy
  • fast
  • yummy
  • salmon
  • loaf
  • bake

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  • 14.75 ounces salmon (one can)
  • 1 Cup bread crumbs
  • 2 scallions, chopped
  • 2 Cups fresh spinach, chopped
  • 2 eggs (or egg substitute)
  • 1 Cup hollandaise sauce
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