Home Ice Cream Sandwich Cake Under 15 Minutes

No-Bones Chicken Wing Dip Recipe

Ingredients

How to make it

  • In a large mixing bowl, beat the cream cheese, sour cream, salad dressing and buffalo wing sauce until blended. Stir in chicken and provolone cheese.
  • Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 25-30 minutes or until hot and bubbly. Serve warm with carrots, celery and crackers.
  • Yield: 6-1/2 cups.

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The Cook

mountainmama Heaven, WV

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  • cream
  • cheese
  • sour
  • blue
  • wing
  • sauce
  • chicken
  • provolone
  • carrots
  • celery
  • crackers
  • creamy
  • zesty
  • tangy
  • chickeny
  • dip
  • none

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  • 1 package (8 ounces) cream cheese, softened
  • 2 cups (16 ounces) sour cream
  • 1 cup blue cheese salad dressing
  • 1/2 cup buffalo wing sauce
  • 2-1/2 cups shredded cooked chicken
  • 1 block (8 ounces) provolone cheese, shredded
  • Baby carrots, celery ribs and crackers
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