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Home Succotash With Tomatoes, Frozen Okra

Old Fashioned Succotash Recipe

Ingredients

How to make it

  • Wash beans in cold water then place in a 2-quart pot and cover with water.
  • Add salt.
  • Let limas cook over low heat for 30 minutes.
  • Add tomatoes, okra and butter then stir in the corn and cook slowly for 15 minutes.
  • Remove from heat and allow to stand for 20 minutes before serving.

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The Cook

chefmeow Garland, TX

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