Ingredients

How to make it

  • Melt butter in a large frying pan then add potatoes and sprinkle with lemon juice tossing to coat.
  • Sprinkle sugar over potatoes then fry until potatoes are tender and glazed turning often to keep from burning.

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  • bleau 17 years ago
    Can't wait to try this one - sounds awesome!
    Was this review helpful? Yes Flag

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  • side
  • potatoes
  • yams
  • lemon
  • sweet
  • herby
  • potatoey
  • buttery
  • lemony
  • saute

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  • 3 sweet potatoes peeled and sliced
  • 4 tablespoons butter
  • Juice of 1 lemon
  • 1/4 cup packed brown sugar
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