Ingredients

How to make it

  • In large heavy saucepan, fill oil no more than halfway and heat the oil to 350 degrees F.
  • Add the potato slices in batches. Fry until light golden brown, about 2 to 3 minutes. Drain on paper towels, season with salt, and serve.

Reviews & Comments 2

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    " It was excellent "
    bluewaterandsand ate it and said...
    Great post. The kids will enjoy this one.
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  • divaliscious 16 years ago
    this is great - just like my grandmother used to make on very special occasions....maybe I will make these soon in honor of her - thanks for a great post!
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