Chicken Lo Mein
From pleclare 17 years agoIngredients
- 4 oz. uncooked angel hair pasta shopping list
- 2tsp. cornstarch shopping list
- 1/4c soy sauce shopping list
- 2Tbs.rice wine vinegar shopping list
- 2Tbs. hoisin sauce shopping list
- 1Tbs. minced fresh gingerroot shopping list
- 1tsp. minced garlic shopping list
- 1lb. boneless,skinless chicken breasts,cut in strips shopping list
- 2Tbs veg oil,divided shopping list
- 2c fresh broccoli florets shopping list
- 1c julienned carrots shopping list
- 1/4c salted peanuts,finely chopped shopping list
How to make it
- Cook pasta according to directions. Meanwhile,in a small measuring cup or bowl,combine the cornstarch,soy sauce,vinegar,hoisin sauce,ginger and garlic until blended;set aside
- In a lg. skillet or wok,stir fry chicken in 1Tbs. oil for 5-8mins. or till no longer pink. Remove with slotted spoon. Drain pasta and set aside.
- Stir-fry broccoli and carrots in remaining oil for 5-6 mins or till crisp tender. Stir cornstarch mixture and pour into pan. Bring to a boil;cook and stir for 2 mins or until thickened. Stir in chicken and pasta;heat through. Sprinkle with peanuts.
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Reviewed by 3 people-
Love it and love your new avatar! ^5
mystic_river1 in Bradenton loved it
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