Pumpkin Ice Cream
From berry 17 years ago- 10 minutes to make
- Serves 8
A different way to prepare ice cream.
Ingredients
- 2 cups milk shopping list
- 4 egg yolas or 2 eegs, beaten shopping list
- 1 cup sugar shopping list
- ½ teaspoon salt shopping list
- 2 cups Meshed cooked pumpkin shopping list
- 2 teaspoon cinnamon shopping list
- 1 teaspoon nutmeg shopping list
- ½ teasponn allspice shopping list
- ¼ teaspoon ginger1/2 teaspoon vanilla shopping list
- 1 cup cream shopping list
- 1 cup pecans or other nuts. (optional) shopping list
How to make it
- Scald in double boiler milk.
- In a médium bowl, combine egg yolks, sugar, salt, pumpkin and spices. Add to hot milk and cook for 4 minutes longer. Cool.
- Add cream and pecans. Pour into freezer container.
- Crack until stiff.
People Who Like This Dish 3
- elgab89 Toronto, CA
- tazoncaffeine Manchester, NH
- lafluers Lincoln, NE
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- berry Myrtle Beach, SC
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The Rating
Reviewed by 5 people-
I love making home made ice cream, but have never tried to make pumpkin ice cream (which happens to be my favorite!!!) Thanks for sharing this recipe!!
jackattack117 in Highlands loved it
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