How to make it

  • In skillet, cook ground beef, onion, garlic, cumin, salt, pepper
  • Drain off any fat
  • In large bowl, combine rice, sour cream, Ro-tel
  • Add cooked ground beef , mix gently
  • Stir in the Monterey Jack Cheese
  • Spoon into large casserole dish
  • Top with mild Cheddar Cheese
  • Bake in 350 degree oven until bubbly

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