Shrimp Casserole
From dixiediner 17 years ago- 40 minutes to make
- Serves 12
Goes great with a green salad, french bread and tea.
Ingredients
- 1 cup grated cheese shopping list
- 3 lbs. shelled boiled shrimp shopping list
- 2 cups cooked rice shopping list
- 2 bell peppers shopping list
- 3 ribs chopped celery shopping list
- 1 large chopped onion shopping list
- 3 cloves garlic shopping list
- 1 bay leaf shopping list
- 4 Tbsp. butter shopping list
- 1/2 cup tomato sauce shopping list
- 1 cup cream shopping list
- 1 tsp salt shopping list
- pepper to taste shopping list
- Tobasco Sauce shopping list
How to make it
- Saute peppers, celery, onion, garlic and bay leaf in butter.
- Add to shrimp and rice: tomato sauce, cream, salt, pepper and Tobasco Sauce.
- Pour into 5 qt. casserole and cover with grated cheese.
- Bake at 350 until bubbly, about 40 minutes.
The Rating
Reviewed by 2 people-
Sounds wonderful. I'll be adding this to my "To try list" Thanks
brianna in loved it
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