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Mini Peach Cobbler Recipe

Ingredients

How to make it

  • Preheat oven to 350˚F.
  • Put 1 tsp of melted butter into each regular size muffin tin.
  • Combine the first 5 ingredients by hand… sugar, flour, baking powder, salt and milk.
  • Put 2 tbsp of batter into each regular size muffin tin… on top of the melted butter.
  • Then put 1 tbsp diced peaches on top of the batter.
  • Sprinkle with brown sugar and then cinnamon. I do a pretty generous “sprinkle”.
  • Bake the regular size muffin tins for 12 minutes.
  • Let them cool almost completely before taking out of pan.
  • Don't forget a dollop of vanilla ice cream...YUM!

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The Cook

tuilelaith Columbia, MO

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