Moroccan Carrot Slaw
From chef2 14 years ago- - to make
- Serves 6
Short Cut VegetarianThis is one of our family all time favorites. It’s really great for pot lucks. Last year, I got specifically asked to bring it again to Town Meeting.
Ingredients
- Moroccan carrot Slaw shopping list
- Ingredients: shopping list
- 2 tablespoons olive oil shopping list
- 1-2 small cloves garlic shopping list
- 3 tablespoons lemon juice shopping list
- 15 leafy sprigs cilantro, stems removed shopping list
- 1 teaspoon paprika shopping list
- ½ teaspoon ground cumin shopping list
- 4-5 large carrots, scrubbed shopping list
- 1/4 cup currants shopping list
How to make it
- Make It:
- Chop garlic fine in food processor bowl. Add oil, lemon juice, cilantro (I like to save out a sprig for garnish), cumin, blend. Pour dressing into a large bowl.
- Shred the carrots finely, Toss carrots and currants in the dressing until all mixed. Serve and enjoy.
- This is one of our family all time favorites. It’s really great for pot lucks. Last year, I got specifically asked to bring it again to Town Meeting. You can substitute parsley for the cilantro or raisins for the currants, but we like it the regular way best.
People Who Like This Dish 3
- reviews Anycity, Anystate
- turtle66 Sacramento, CA
- mumtazcatering Gauteng, ZA
- Lili_paris Paris, France
- valinkenmore Malott, WA
- chef2 Las Vegas, NV
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The Rating
Reviewed by 4 people-
saved..............yummy......................:]
mumtazcatering in Gauteng loved it
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Making this tonight~! Was going to have regular carrot raisin salad - this sounds much, much better! High 5
valinkenmore in Malott loved it
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I like stuff like this. think ill serve this with grilled lamb chops some time this week......Thanks.
turtle66 in Sacramento loved it
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