Maybe it is because I make dinner so often for my family, or maybe it is because I love to cook, but whatever the reason, I LOVE NEW YUMMY RECIPES!! My friend shared this one with me and I made it last night. Gracie has since eaten them for breakfast and lunch, she liked them so much! I wish I would have taken a picture, but honestly, that would have taken longer to post and I may not have done it at all... anyway here it is:
Honey Lime Enchiladas
1/2 cup honey
1/4 cup lime juice
1 Tbsp. chili powder
1/2 tsp garlic powder
1 1/2 lbs. chicken cooked and shreeded
2 (10 oz.) cans green enchilada sauce
1 cup half and half
Colby Jack cheese
Tortillas
mix the first 4 ingredients together and then add chicken. Let stand 30 minutes to let flavors soak into chicken. Mix enchilada sauce with half and half. Put 3/4 cup enchilada sauce mixture on the bottom of 9x13. Fill tortillas with chicken mixture and some cheese and put in pan. Top enchiladas with remaining enchilada sauce and cheese. Bake at 350 degrees for 30 minutes.