Showing posts with label banana cupcakes. Show all posts
Showing posts with label banana cupcakes. Show all posts

Thursday, 17 April 2014

Warning! You may put on weight just looking!

When I asked Meg what she wanted to do for her birthday she said 'Karate', so as her birthday falls today we are both going to her regular Thursday class. We aren't going empty handed though...
Meet the Banana Cupcake...
...a light banana sponge topped with cream cheese frosting, dried banana chips and a drizzle of toffee sauce! New for me, next is the Rolo Cupcake...
 ...a chocolate sponge with a secret caramel centre, topped with chocolate and caramel frosting and a rolo! Adapted from this recipe( I left out the chopped rolos from the cake mix and added 25g more flour). Only taking 11 of these with us as we had to test one! Here are the rest though...

Finally we have the 'Death by Chocolate Easter cake' which carries the warning 'Consume at your own risk!'
This cake is being raffled off to raise funds for the Karate Club, and has already raised about £30! Hoping for a few more ticket sales when they see it for real tonight!
I have inhaled rather a lot of icing sugar and all I can smell is chocolate - can sugar get into your blood stream through inhalation?! I hope not!!!
Right, I'd better go and finish cleaning up - enjoy the rest of your day and thanks for looking!

Sunday, 8 July 2012

Normal service soon, hopefully

After months of being seriously unimpressed by BT, I've changed my broadband and telephone provider to Virgin Media. The good news is it is so much quicker to upload photos to my blog and I no longer get cut off mid post. I am determined to sever all ties with BT, so the bad news is I am having to let everyone know my new email address... which is taking hours! If I am in contact with you by email and you haven't had an email from me yet, please forgive me. You can find my new email address on my profile page. Then there are the craft sites who send me their newsletters, etc... On top of all that I am trying my best not to watch the tennis. It is on and I am glancing over whilst trying to make my niece's birthday card, but if I get engrossed I will get all upset if Andy Murray loses!
Yesterday was our School summer fair, and thankfully it was dry for the three hours it was on. The sun came out too! I did some baking to sell at the fair, so I thought I'd share some photos with you whilst I get round to making something worth showing you card-wise.
Banana cupcakes,
 Lemon Cupcakes
 and Bran Loaf
Thanks for looking and I hope I will return your visit very soon x

Tuesday, 5 June 2012

A bit more Red, White and Blue and Cake!

 The challenge at Less is More this week is to use Red White and Blue, so I got my thinking cap on and tried several one layer cards that failed miserably! Instead I got my dusters and distress inks (Chipped Sapphire and Fired Brick) out again and made a background. I stamped over this with the friends text stamp from Penny Black with stormy sky DI. Once this was dry I used the indigo Blue grasses with versamark and Fine detail white embossing powder. The sentiment (Waltzing Mouse) was stamped in Majestic Blue versafine. I mounted this on a strip of iridescent red paper and placed it across one of my failed single layer attempts!
I am also entering this into the June Challenge at Samuel Taylors where the theme is also red, white and blue. The prize this month includes:
* A metre of each of the ribbons: red/white and blue satin, distressed union jack and "Best of British"
* A Portello Road Tri-Boss Union Jack embossing folder
* Craft for Occasions - Red. white, blue wire flowers
   and some white Card Candi.
 Sounds fabulous!
Before I go I thought I would share a couple of pictures of my jubilee banana cupcakes. They are in Red white and blue cases, but I don't think they would pass for clean and simple - sticky and multi-layered is more accurate! A perfect way to use up over ripe bananas, though.
Here is one on it's own, just for you in the garden sunshine!
That is toffee sauce dribbling down the cream cheese frosting - enjoy!
Thanks for looking!