Showing posts with label buffet. Show all posts
Showing posts with label buffet. Show all posts

Wednesday, November 11, 2015

Sunday Spanish Brunch at Alibi, Cordis Hong Kong

Sunday Brunch at Alibi, Cordis Hong Kong
Thank you for having our little family over for brunch, Alibi! We had a great time, which you can see from OB's chocolate smeared face.

It's a semi buffet brunch. The buffet serves a great variety of food. We like!

First, charcuterie and cheese.
Sunday Brunch at Alibi, Cordis Hong Kong

Ahem, carbs.... which I can eat on weekends. Thank God.
Sunday Brunch at Alibi, Cordis Hong Kong

Of course, OB had to do the lightsaber pose with the bread stick...
Sunday Brunch at Alibi, Cordis Hong Kong
He enjoyed the charcuterie very much.

We had lotss of oysters.
Sunday Brunch at Alibi, Cordis Hong Kong

So many things to choose from, we almost did not have space to try everything.
Sunday Brunch at Alibi, Cordis Hong Kong

Sunday Brunch at Alibi, Cordis Hong Kong

Seafood paella.
Sunday Brunch at Alibi, Cordis Hong Kong

Cheesy toastie sandwiches. Yum!
Sunday Brunch at Alibi, Cordis Hong Kong

Slow roasted suckling pig.
Sunday Brunch at Alibi, Cordis Hong Kong

Crab claw!
Sunday Brunch at Alibi, Cordis Hong Kong

And my favorite, crispy Spanish anchovies!
Sunday Brunch at Alibi, Cordis Hong Kong

You can choose to have free flow make-your-own sangria and fruit punch.
Sunday Brunch at Alibi, Cordis Hong Kong

Or choose to have free flow champagne.
Sunday Brunch at Alibi, Cordis Hong Kong
Perrier-Jouet Grand Brut. I am not really a champagne person, but I do enjoy a bit from time to time ;)

We had a sweet OB & papa moment.
Sunday Brunch at Alibi, Cordis Hong Kong
Cheers!

Nom nom nom.

Sunday Brunch at Alibi, Cordis Hong Kong
OB munching on crispy anchovies.

We ordered 2 main courses. Grilled USDA rib eye served with salsa verde.
Sunday Brunch at Alibi, Cordis Hong Kong
Nicely cooked, we like!

And roasted French spring chicken served with polenta fries (love!), broccolini, port and pepper jus.
Sunday Brunch at Alibi, Cordis Hong Kong

After that. Cheesy time!
Sunday Brunch at Alibi, Cordis Hong Kong

And then the sweets.
Sunday Brunch at Alibi, Cordis Hong Kong

Dulce de leche cheesecake.
Sunday Brunch at Alibi, Cordis Hong Kong

Crema Catalana.
Sunday Brunch at Alibi, Cordis Hong Kong

Apple Frangipane tart.
Sunday Brunch at Alibi, Cordis Hong Kong

And of course, churros!
Sunday Brunch at Alibi, Cordis Hong Kong

And this was bound to happen.
Sunday Brunch at Alibi, Cordis Hong Kong
Who wants chocolate hugs and kisses from OB? Hehehe

The brunch is available every Sunday from 11:30 am - 2:30 pm.
Prices:
-        $358 per adult with free-flowing sangria and fruit punch
-        $238 per child with free flowing fruit punch
-         Free-flowing Perrier-Jouët Champagne for an extra $200.
Plus 10% service charge.

Alibi
5/F Cordis Hong Kong at Langham Place.
555 Shanghai Street, Mong Kok.
(Mongkok MTR exit C)

旺角上海街555號香港康得思酒店5樓

For booking:
Tel: +852 3552 3028

Thursday, July 23, 2015

My Favorite Buffet in Hong Kong

This is my go-to place for buffet. 

It's the Place - it's in Langham Place Hotel, a lovely hotel right in the heart of... wait for it... MONGKOK. 
Ahem. 
Hello Langham Place, Argyle Centre phase I and II, Sino Plaza, GAP, HnM, Monki, Cotton On... all my places of worship. 
Ahem #shopaholic.

When my sis is in town, or when I have a weekday off to have a nice shopaholic day with girlfriends and we're in the mood to ruin our diets, or when SC and I have a special occasion to celebrate & eat our faces off but we don't wanna spend more than 1k per person, this is the perfect place. It was even more awesome before OB turned 3, as he got to stuff himself with desserts for free. Heheheh.

I love their variety of food.
First of all, hello, seafood.

Hello, fresh oysters.
Say a quick "Hi!" to the matcha fountain, we'll get back to him later.
Sushi and sashimi station. Oh, by the way, they're having a Japanese Special until 30 September 2015.
My darling seasoned carbohydrate, you're in trouble. The low carb diet is OFF tonight.
I ordered a sea urchin hand roll, and it's filled down to the bottom with sweet, silky, creamy UNI!
Oh, and to OB's absolute delight, every night at 8:00 pm, their Japanese Chef de Cuisine Manabu Oikawa does a salmon carving show.
Time for some salad.
And by "salad", I meant...
a little bit of greens with lots of smoked salmon and dressings... and bacon bits.

Time to hit the hot food station.
Nice decor eh? They just redecorated, feels a lot more young and modern now. 
Let's hit the Chinese food station.
Don't skip the double boiled soup. It comes from Ming Court, absolutely delicious.
And don't miss their roast meat. Again, from Ming Court.
The international food station has wagyu beef chunks, kurobuta pork chops, seafood paella, Indian curries. So many choices, so little stomach space!
Nom.
Oh, I spotted many kids that night. The place is child friendly, it has nice high chairs, provide kids utensils and the staff are lovely with the kids.
Here's my little dude learning how to peel prawns by himself.
Next, be still my heart.
SC kept telling me that these are worth many many dance classes...
But I couldn't help but have a couple of these babies.
And before we move on to desserts...say cheese!
Obviously, my boys won't wait for me eating and photographing my food.
Mama, what took you so long??
My, oh my! No wonder they didn't wanna wait for me.
I kept saying that I am not a dessert person. 
#denial
But I really love ending my meals with something sweet.
Everybody loves watching baked Alaska getting lit up.

Black sesame cheesecake! I love it.
If I ever had to look for OB, he must be somewhere around this Movenpick land.
Ah ha! There he is. His idea of gourmet dessert. It involves gummy bears.
My happy ending. ALL CHOCOLATE, come to mama!
Pretty cool selection of drinks (not incl in the buffet price). OB love the sweet apple juice (ooops, not pictured here)
Now I need to go shopping to burn off the calories.
So worth it tho.

Friday night family date! ❤️❤️❤️
Thank you for inviting us, Langham Place Hotel.
We had a great time and we'll be back!
More pics in my Flickr album.

The Place 
Langham Place Hotel, Mongkok, Hong Kong
Ground Floor
Mongkok MTR exit C3.

Prices:
Lunch (weekday lunch = amazing value!)
12:00 p.m. – 2:30 p.m.
Monday – Friday:
Adults: HK$288 ; Kids/Seniors: HK$218
Saturday, Sunday and Public Holidays: 
Adults: HK$358; Kids/Seniors: HK$258

Dinner
Sunday – Thursday and Public Holidays:
Adults: HK$588; Kids/Seniors: HK$388
Friday, Saturday and Public Holiday Eves: 
Adults: HK$628; Kids/Seniors: HK$428
(plus 10% tax)

Bookings may be made at (852) 3552 3028 
or via email (yay to email bookings!)
lphkg.restaurants@langhamhotels.com.

More information about Langham Place, Mongkok, Hong Kong click here.