Splitcoast Sketch#332

I made this one for the Splitcoast Sketch#332 here.
The base is Chocolate Chip card stock and I added three papers from the Greenhouse Gala DSP. I colored the stamp from Friends Never Fade with my Baha Breeze, Chocolate Chip and Pear Pizzazz Stampin' Write Markers and stamped it on Whisper White. Finally, some 1/8 inch Daffodil Delight taffeta ribbon finishes it off.
Here's my recipe:
Stamps: Friends Never Fade
Papers: Whisper White, Baha Breeze, Chocolate Chip, Pear Pizzazz and Greenhouse Gala DSP
Inks: Baha Breeze, Chocolate Chip and Pear Pizzazz Stampin' Write markers
Accessories: 1/8 inch Daffodil Delight taffeta ribbon

Friends Card for Two Challenges

I'm back to stamping! I was in St. Louis with my daughter's club volleyball team for a tourney. It was fun, they did great and I'm exhausted but I had to stamp a little before making dinner.
I made this one for the PPA#85 Sketch Challenge here, and the Stampin Celebration Inspiration Challenge #44 here.
I started with a base of Pear Pizzazz card stock and added some Chocolate Chip card stock and DSP from the Greehouse Gala DSP. I ran a strip of Chocolate Chip thru the Scallop Edge Border punch and added some dots with the White gel pen. I stamped the image from Friends Never Fade in Pear Pizzazz and colored the center of the flower with my Chocolate Chip Stampin' Write marker. I stamped the For You Flower in Chocolate Chip and punched out the center with the 1 1/4 inch Circle punch. I layered that onto a piece of Chocolate Chip punched with the 1 3/8 inch Circle punch. I popped up the circles with a Stampin' dimensional. Finally, some 1/2 inch Pear Pizzazz stitched-poly ribbon finishes it off.
Here's my recipe:
Stamps: Friends Never Fade, For You Flower
Papers: Whisper White, Chocolate Chip, Pear Pizzazz, Greenhouse Gala DSP
Inks: Pear Pizzazz and Chocolate Chip Classic pads, Chocolate Chip Stampin' Write marker
Accessories: 1 1/4 inch and 1 3/8 inch Circle punches, Scallop Edge Border punch, white gel pen, Stampin' dimensionals, 1/2 inch Pear Pizzazz stitched-poly ribbon

SUO Challenge #5 Punch Art Thanks

I made a card for the SUO Challenge#5, Punch Art, here.
I started with a base of Daffodil Delight and added some Greenhouse Gala DSP. That was layered on to some Chocolate Chip card stock. I ran one edge of the Chocolate Chip thru the Scallop Edge border punch and added dots with the White gel pen. I colored the flower stamp from Friends Never Fade with my Chocolate Chip, Real Red and Pear Pizzazz Stampin write markers and stamped that on Whisper White. I ran a piece of Chocolate Chip card stock thru the Big Shot with the Square Lattice textured impressions folder. I then used the Ornament punch to punch out the "vase". I stamped thank you from Short & Sweet in Chocolate Chip on Whisper White and punched that out with the Word Window punch. I layered that onto a Daffodil Delight piece punched with the Modern Label punch and adhered that piece over the Chocolate Chip ornament piece, making it look like a vase. A piece of 1/8 inch Daffodil Delight taffeta ribbon finishes it off.
Here's my recipe:
Stamps: Short & Sweet, Friends Never Fade
Papers: Whisper White, Chocolate Chip, Daffodil Delight, Greenhouse Gala DSP
Inks: Chocolate Chip Classic Pad and Stampin write marker, Real Red and Pear Pizzazz Stampin write markers
Accessories: Ornament punch, Word Window and Modern Label punches, Square Lattice embossing folder, 1/8 inch Daffodil Delight taffeta ribbon, white gel pen

Stamping 411 Sketch #171

Here's my card for this week's Stamping 411 sketch #171 here.
This is a great sketch to use up all those scraps that you don't know what to do with!
I started by running the Chocolate Chip card stock base thru the Big Shot with the Vintage Wallpaper Textured Impressions Embossing Folder. Then I added some Greenhouse Gala DSP scraps and Baha Breeze and Pear Pizzazz card stock. I colored the stamp from Friends Never Fade with the Baha Breeze, Pear Pizzazz and Pumpkin Pie Stampin write markers. I punched that out with the 1 3/8 circle punch and added that to a Chocolate Chip piece punched with the Scallop circle punch.  That entire piece was popped up with Stampin dimensionals. Finally, a piece of 1/2 inch Pear Pizzazz stitched-poly ribbon finishes it off.
Here's my recipe:
Stamps: Friends Never Fade
Papers: Whisper White, Baha Breeze, Pear Pizzazz, Chocolate Chip, Greenhouse Gala DSP
Inks: Baha Breeze, Pear Pizzazz and Pumpkin Pie stampin write markers
Accessories: 1 3/8 inch circle punch, Scallop circle punch, stampin dimensionals, 1/2 inch Pear Pizzazz stitched-poly ribbon, Vintage Wallpaper textured impressions embossing folder

Stamping 411 Sketch #167 Thank You

This is my take on the Stamping 411 sketch #167 here.
I began with a Baha Breeze card stock base and added some Baha Breeze paper from the Greenhouse Gala DSP and some more paper from that DSP. I colored the flower image from Friends Never Fade with the Chocolate Chip and Pear Pizzazz Stampin write markers and stamped it a few times on Whisper White and layered that onto a piece of Chocolate Chip. I stamped thank you from All Holidays in Baha Breeze, punched it out with the Word Window punch and layered it on to a Baha Breeze piece punched with the Modern Label punch. I added a strip of 1/2 inch Pear Pizzazz stitched-poly ribbon and two Antique Brass brads to finish it off.
Here's my recipe:
Stamps: Friends Never Fade and All Holidays
Papers: Whisper White, Chocolate Chip, Baha Breeze, Greenhouse Gala DSP
Inks: Baha Breeze, Chocolate Chip and Pear Pizzazz Stampin write markers
Accessories: Word Window and Modern Label punches, 1/2 inch Pear Pizzazz stitched-poly ribbon, Antique brass brads

Clean and Simple FTL #103

I found this great blog and made two cards for this post. It's called Clean and Simple Stamping and here's the sketch I used for these cards. Since it was really simple to make the first one, I had to make another to show off the awesome papers from the Greenhouse Gala DSP! I used the flower from Friends Never Fade and colored it in with Stampin write markers. The sentiment is from Occasional Quotes. You can figure out which colors are for which card so here's my recipe:

Stamps: Friends Never Fade, Occasional Quotes

Papers: Whisper White, Chocolate Chip, Daffodil Delight, Pumpkin Pie, Pear Pizzazz, Greenhouse Gala DSP
Inks: Daffodil Delight and Pear Pizzazz Stampin Write Markers, Pumpkin Pie and  Chocolate Chip Classic Stamp pads and Stampin write markers
Accessories: 3/8 inch Daffodil Delight taffeta ribbon and 1/2 inch Pear Pizzazz stitched-poly ribbon

Stamping 411 #163 Greenhouse Gala Birthday

This is my take on the Stamping 411 sketch #163 here.
I started with a card stock base of Pear Pizzazz and added some DSP from Greenhouse Gala. I colored in the stamp from On Your Birthday with Chocolate Chip, Baha Breeze, Pear Pizzazz and Pumpkin Pie Stampin write markers. I also colored in the pineapple image from Friends Never Fade with Stampin write markers and then punched that with the 1 1/4 inch circle punch. That was layered onto a piece of Pumpkin Pie punched with the 1 3/4 by 7/8 inch Large oval punch and popped it up with Stampin dimensionals. Finally, a piece of 1/2 inch Pear Pizzazz poly-stitched ribbon finishes it off.
Here's my recipe:
Stamps: Friends Never Fade and On Your Birthday
Papers: Whisper White, Baha Breeze, Chocolate Chip, Pear Pizzazz, Pumpkin Pie and Greenhouse Gala DSP
Inks: Baha Breeze, Chocolate Chip, Pear Pizzazz and Pumpkin Pie Stampin Write markers
Accessories: 1 1/4 inch circle punch, 1 3/4 by 7/8 inch large oval punch, Stampin dimensionals, 1/2 inch Pear Pizzazz stitched-poly ribbon

MOJO#149 Greenhouse Gala Thinking of You

This card is for the Mojo Monday sketch challenge #149 here.
The base is Chocolate Chip and then a piece of Real Red is layered onto that. Then there are papers from Greenhouse Gala DSP. The flower image from Friends Never Fade was colored with Daffodil Delight, Real Red and Pear Pizzazz Stampin write markers. A piece of Chocolate Chip card stock is layered behind that. The Real Red strips were run thru the Big Shot with the Vintage Wallpaper textured impressions embossing folder. The sentiment from Teeny Tiny Wishes was stamped in Chocolate Chip, punched out with the Word Window punch and layered onto a Pear Pizzazz piece punched with the Modern Label punch. Finally, a piece of 1/2 inch Pear Pizzazz stitched-poly finishes it off.
Here's my recipe:
Stamps: Friends Never Fade and Teeny Tiny Wishes
Papers: Whisper White, Chocolate Chip, Daffodil Delight, Pear Pizzazz, Real Red and Greenhouse Gala DSP
Inks: Chocolate Chip Classic Stamp pad, Daffodil Delight, Pear Pizzazz and Real Red Stampin write markers
Accessories: Word Window and Modern Label punches, Vintage Wallpaper textured impressions embossing folder, 1/2 inch Pear Pizzazz stitched-poly ribbon

SC288 Greenhouse Gala Anniversary

Yes, I know, another card with the Greenhouse Gala DSP. But it just goes to show you all the very different looks you can create from one pack of Designer Series Papers! Besides, I won't get my new catty goodies until Monday so bear with me! This one was done for Splitcoast sketch challenge #288 here.
The base is Chocolate Chip then some DSP. There's also some Pear Pizzazz and Baha Breeze and more DSP. I colored the image from Friends Never Fade with the Baha Breeze, Pear Pizzazz and Pumpkin Pie Stampin' write markers, and then punched that out with the XL 1 3/4 inch Circle punch. That was then layered onto a Chocolate Chip piece punched with the XL 2 3/8 inch Scallop Circle punch. I also added some dots with the white gel pen. I used the Stamp-a-ma-jig to stamp "Happy Anniversary" from Teeny Tiny Wishes in Chocolate Chip on Whisper White. The 1 inch medium circle punch was used on that and then layered onto a piece of Chocolate Chip punched with the large 1 1/4 inch circle punch.
Here's my recipe:
Stamps: Friends Never Fade and Teeny Tiny Wishes
Papers: Whisper White, Baha Breeze, Chocolate Chip, Pear Pizzazz and Greenhouse Gala DSP
Inks: Chocolate Chip, Baha Breeze, Pear Pizzazz and Pumpkin Pie Stampin' write markers
Accessories: 1 inch medium circle punch, 1 1/4 inch large circle punch, 1 3/4 inch XL circle punch, 2 3/8 inch XL scallop circle punch, white gel pen, Stamp-a-ma-jig

2010-2011 Idea Book & Catalog Goes Live at 12N(MST)

It's here! The new 2010-2011 Idea Book and Catalog is available to order from beginning at 12N (MST)!
I can't wait to get some more new goodies, but meanwhile I'll post samples with my pre-order items.
This card was made with the Greenhouse Gala DSP and Friends Never Fade stamp set. It was also created for Splitcoast sketch #287 here.
I began with a card stock base of Pumpkin Pie and ran that thru the Big Shot with the new Vintage Wallpaper textured impressions embossing folder. The patterned papers are from the Greenhouse Gala DSP. I inked up the stamp from Friends Never Fade with a new color, Daffodil Delight and colored in the center of the flower with the Pumpkin Pie Stampin' write marker. A piece of Daffodil Delight 1/8 inch taffeta ribbon finishes it off!
Here's my recipe:
Stamps: Friends Never Fade
Papers: Whisper White, Daffodil Delight, Pear Pizzazz, Pumpkin Pie and Greenhouse Gala DSP
Inks: Daffodil Delight Classic stampin' pad and Pumpkin Pie Stampin' write marker
Accessories: 1/8 inch Daffodil Delight taffeta ribbon, Vintage Wallpaper textured impressions embossing folder

Catalog Sneek Peek and a Splitcoast Sketch

Here's another sneak peek at the Greenhouse Gala DSP and Friends Never Fade stamp set from the 2010-2011 Idea Book and Catalog.
I made this card for the Splitcoast sketch#285 here.
I started with a card stock base of Chocolate Chip. Then I ran a piece of Pear Pizzazz thru the Big Shot with the new Vintage Wallpaper textured impressions embossing folder.
I colored in the flower image from Friends Never Fade with the Chocolate Chip, Marina Mist and Pear Pizzazz markers. Those were punched out with the 1 1/4 inch punch and layered onto a Chocolate Chip piece punched with the 1 3/8 inch square punch. "Thank you" from Because I Care was stamped on Whisper White in Chocolate Chip and punched with the small oval punch then layered onto a Chocolate Chip piece punched with the large oval punch. I popped up all three squares with Stampin dimensionals too. Finally, a piece of the 1/8 inch Marina Mist taffeta ribbon finishes it off.
Here's my recipe:
Stamps: Friends Never Fade and Because I Care
Papers: Whisper white, Chocolate Chip, Pear Pizzazz, Greenhouse Garden DSP
Inks: Chocolate Chip Stampin pad and Stampin write marker, Marina Mist and Pear Pizzazz Stampin write markers
Accessories: 1 1/4 inch and 1 3/8 inch square punches, small and large oval punches, 1/8 inch Marina Mist taffeta ribbon, Stampin dimensionals

2010-2011 Catalog Sneak Peek

I got my demo pre-order so I had to play with the fun new products. This card, done for Splitcoast sketch#284,
uses the new Greenhouse Gala DSP and coordinating stamp set, Friends Never Fade. Other new products include Daffodil Delight card stock and 1/8 inch taffeta ribbon, Pear Pizzazz card stock and Marina Mist card stock. And I used the following Stampin write markers to color and stamp the image:
Chocolate Chip, Daffodil Delight, Pear Pizzazz, Marina Mist and Real Red.
Stay tuned for more sneak peeks and projects to showcase the Retiring sets and accessories!
Here's my recipe:
Stamps: Friends Never Fade
Papers: Whisper white, Chocolate Chip, Daffodil Delight, Marina Mist, Pear Pizzazz, Greenhouse Gala DSP
Inks: Chocolate Chip, Daffodil Delight, Marina Mist, Pear Pizzazz and Real Red Stampin Write markers
Accessories: 1/8 inch Daffodil Delight taffeta ribbon, Coluzzle oval cutter