Monday, December 8, 2025

Meet our new travel friend

 For years we owned and traveled with a 2008 Airstream. As the years have passed, we were doing more and more repairs and upgrades on the silver bullet. After a major wheel break we decided that we would try to sell it. So in July a lovely lady came and wanted to buy the Airstream. We were sad to see her go, as we had so many great memories while traveling.

My hubby thought we would look at motor coaches. And after several rounds at dealerships, we came across Coach House motor homes. Built in south Florida, it was an easy drive for us to take a look. We we impressed. And found out that a used unit was becoming available.

And here she is. We took her for a maiden run, and loved it. We are looking forward to many miles of comfortable traveling. I think we will be stopping at more quilt shops along the way.

Thursday, December 4, 2025

Christmas Cookie Exchange

 Today is my day to share a Cookie goodie. Thank you Carol (Just Let Me Quilt) for hosting this blog hop once again. It is so fun to be a part of this event. 


But before we devour the goodie (my family beat me before I could take a picture). I wanted to share a cute project that wins kids of every age.


A few years ago I made these cute little snowmen for the children of some friends.  They were fun and easy.  There is a Hershey bar wrapped under the snowman.  I still think this is one of the cutest little gifties for someone whether they are young and old :-)

You can find a link for the template HERE.
(p.s. be sure to turn the template to the Landscape position before printing)

I hope you will enjoy this cookie bar recipe.


Pumpkin Chocolate Chip Bars
2 cups all-purpose flour
1 tablespoon pumpkin-pie spice
1 teaspoon baking soda
3/4 teaspoon salt
1 cup (2 sticks) unsalted butter, at room temperature
1 1/4 cups granulated sugar
1 large egg
2 teaspoons vanilla extract
1 cup canned pumpkin puree (not pumpkin pie filling)
1 package (12 ounces) semisweet chocolate chips

directions:

1. Preheat oven to 350 degrees. Grease a 9-by-13-inch baking pan and set aside. In a medium bowl, whisk together flour, pumpkin pie spice, baking soda, and salt; set aside.
2. With a stand or electric mixer, cream butter and sugar on medium-high speed until smooth; beat in egg and vanilla until combined. Add pumpkin puree and mix well. The mixture will look somewhat curdled. Reduce speed to low, and mix in dry ingredients until just combined. Fold in chocolate chips.
3. Spread batter evenly in prepared pan. Bake bars for 35-40 minutes or until edges begin to pull away from sides of pan and a toothpick inserted in center comes out clean. Cool in pan and serve.
Enjoy!
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Be sure to stop by all of the other participants of the Cookie Exchange
Wishing you a very Merry and blessed Christmas.

Friday, November 28, 2025

Thanksgiving blessings.

 

Without a Clue

 book cover for Without a Clue



Without a Clue by Melissa Ferguson is a fun and unique rom-com with a touch of mystery.

Penelope (Pip) Dupont is the assistant to the Magnificent Seven. Seven best selling somewhat eccentric authors. When Hugh Grant is murdered the first day out on the Book Cruise, Pip finds herself digging for clues. Is it one of the seven? 

Nash, the good looking cowboy, is the only one that Pip trusts. But is he as innocent as he seems. 

Melissa Ferguson is such a talented writer. Every book I have read of hers is always satisfying and full of good characters and great dialogue. This whodunit, the twists and turns trying to figure out who the murderer is, was a mystery in itself. Great story and plot. Clean and cozy. 

I received a complimentary ebook copy from the publisher through NetGalley. Opinions expressed in this review are completely my own.

Monday, November 24, 2025

Fall decorations

The best way I like to bring fall colors indoors, is to use a splash of color on my table.


I made this table runner several years ago. It's one of my favorites. I still enjoy the warmth it brings to my home.

How do you decorate for fall?