Bao Zai Fan

Tomorrow is New Year, I think everybody is busy with a lot of party right?  

Rice cooker Zongzi: Sticky rice dumplings

Traditional Zongzi is wrapped in bamboo leaves and cooked by steaming or boiling, it's one of my favorite dishes since I was a child.

Pearl Balls ( 珍珠丸子) Meatballs with Sticky Rice

 One of the food that I really like, and never become bored is dim sum, the variation and the taste are always interesting.

Jasmine Brown rice with five spice braised pork belly

 I came to stay with my sister in UK for 1 month.

Jasmine rice Congee with chicken

 One of my favorite dish is congee, it's soft, smooth and make you warm.

Golden chicken and shiitake soup

I think soup is very good when you want something warm ^^

Mini Youtiao (油条) No Yeast and very easy version

In Thailand, if you go to the market esp. in the morning, you will find this fried snack alongside with the soy milk, it's one of Thai's favorite breakfast.

Chinese steamed buns with pork and salted egg filling

 It's warm and delicious, this small buns is one of the best snack that you can make it by yourself. 

Chinese sausage (LAP CHONG) fried rice

Last week, my mom got a souvenir from her friend, and it's a bag of Lap chong (Chinese sausage, in Thailand we call it gun chiang - กุนเชียง).

Runny Custard Buns: Salted egg yolk custard buns

 Soft buns with runny custard, I know that you will love it ^^.

Char Siu Pie (Chinese Barbecue Pork Pie)

 The Chinese new year is coming ^^, so I think we should have some recipe that we can use in the festival.